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* MOONBEAM GOLD AWARD *
* GROWING GOOD KIDS AWARD FOR EXCELLENCE IN CHILDREN'S LITERATURE, AMERICAN HORTICULTURAL SOCIETY AND NATIONAL MASTER JUNIOR GARDENER PROGRAM *
Milk doesn't just appear in your refrigerator, nor do apples grow in the bowl on the kitchen counter.
Before We Eat has been adopted by the USDA's Agriculture in the Classroom program.
Before
...Author
Publisher
New Society Publishers
Language
English
Formats
Description
Strategies and techniques for making a living with intensive food production in small spaces
There are 40 million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to
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English
Description
"From a pioneer of the regenerative agriculture movement, a memoir-meets-manifesto on betting the farm on a better future for our food, animals, land, local communities, and our climate. Featured in Food and Country, premiering at Sundance 2023. Raised as a fourth-generation farmer, when Will Harris inherited White Oak Pastures he was a full-time commodity cowboy who played hard and fast with every tool the system offered - chemicals, antibiotics,...
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English
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A fresh, new guide to the backyard lifestyle
The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that...
The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that...
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English
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Description
Compact Farms is a guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less.
The farm plans explain how to harness an area's water supply, orientation, and geography in order to maximize efficiency and productivity while minimizing effort. Profiles of well-known farmers such as Eliot Coleman and Jean-Martin Fortier show that farming on a small scale in any region, in both urban and rural...
Author
Publisher
Voyageur Press
Pub. Date
©2018.
Language
English
Description
"Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a behind-the-coop tour like you've never seen. Lisa has spent years figuring out the best ways to keep chickens healthy, the natural way, and she's collected more than just your average tips"--Provided by publisher.
12) Small-space vegetable gardens: growing great edibles in containers, raised beds, and small plots
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English
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"Size matters! Andrea Bellamy shares creative ways to grow a wide array of vegetables, fruits, and herbs in diminutive settings, year-round." -Debra Prinzing, author, speaker, and podcaster
Small-Space Vegetable Gardens explains the basics of growing a bounty of edibles in a minimal amount of space. Andrea Bellamy shares all the knowledge she's gained from years of gardening small. You'll learn how to find and assess a space, how to plan and build...
14) Poo on the farm
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Series
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English
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Splat! A farm animal just took a poo. But can you figure out who? Use the clues left behind by an animals behind to learn all about animals on the farm. Have you ever looked down on the ground and seen something brown? It could be squishy or sticky, hard and round, flat and splatted, or piled in a mound. Eww--that's poo! But whose poo could it be? Look inside to find out.
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English
Description
How a Midwestern family with no agriculture experience went from a few backyard chickens to a full-fledged farm—and discovered why local chicks are better.
When Lucie Amundsen had a rare night out with her husband, she never imagined what he’d tell her over dinner—that his dream was to quit his office job (with benefits!) and start a commercial-scale pasture-raised egg farm. His entire agricultural experience consisted...
When Lucie Amundsen had a rare night out with her husband, she never imagined what he’d tell her over dinner—that his dream was to quit his office job (with benefits!) and start a commercial-scale pasture-raised egg farm. His entire agricultural experience consisted...
Author
Series
Owl diaries volume 11
Language
English
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"Eva Wingdale and her class are excited about their trip to Poppy's Pumpkin Farm, where every year, there is one very large, extra special, thank-you pumpkin; but on the second day of the visit the owls find that the Thank-you Pumpkin has gone missing, and the farm animals are in an uproar -- so Eva and the other owls turn detective to solve the mystery of the missing pumpkin." --
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