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Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mistakes to fail-proof techniques that will leave you with the most mouthwatering caramels. Enjoy indecently tempting flavors like Strawberry Cheesecake, French Toast with Bacon, and Blackberry and Ginger that your guests (and taste buds) will remember for years to come.
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Perhaps you remember the whipped splendor of the Choco-Lite, or the luscious Caravelle bar, or maybe the sublime and perfectly balanced Hershey's Cookies 'n Mint. The Marathon, an inimitable rope of caramel covered in chocolate. Oompahs. Bit-O-Choc. The Kit Kat Dark.
Steve Almond certainly does. In fact, he was so obsessed by the inexplicable disappearance of these bars-where'd they go?-that he embarked on a nationwide journey to uncover the truth...
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Brightly colored lollipops are the perfect sweet for children and adults alike-and now these whimsical treats can be made with ease in the home kitchen. Showcasing recipes for every kind of lolly imaginable, the techniques for layering, coloring, and swirling will result in indulgences as beautiful as they are delicious. This inspired little book delivers flavor ideas that go from basic sugar to Almond Butter Crunch to Chocolate-Dipped Peppermint...
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For most Americans, candy is an uneasy pleasure, eaten with side helpings of guilt and worry. Yet candy accounts for only 6 percent of the added sugar in the American diet. And, at least it's honest about what it is-a processed food, eaten for pleasure, with no particular nutritional benefit. So why is candy considered especially harmful, when it's not so different from the other processed foods, from sports bars to fruit snacks, that line supermarket...
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Candy is more than a sugary snack. With candy, you can become a scientific detective. You can test candy for secret ingredients, peel the skin off candy corn, or float an “m” from M&M’s. You can spread candy dyes into rainbows, or pour rainbow layers of colored water. You'll learn how to turn candy into crystals, sink marshmallows, float taffy, or send soda spouting skyward. You can even make your own lightning.
Candy...
Candy...
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In the quaint seaside village of Cape Willington, Maine, Candy Holliday has a mostly idyllic life, tending to the Blueberry Acres farm she runs with her father and occasionally stepping in to solve a murder or two…
Halloween is fast approaching, and preparations for the Pumpkin Bash, Cape Willington’s annual autumn festival, are well underway. Candy is running this year’s haunted hayride, in the hopes of making
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When George and the man with the yellow hat stop to shop at a chocolate factory store, George becomes curious about how the chocolates are made. Though he begins to follow the factory tour, soon he is off to investigate on his own.
This resealable package comes with a paperback and a two-sided cassette tape. The professionally narrated audio production includes lively sound effects and original music. Side one includes page-turn signals; side
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Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category
This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.
Chai Tea Lollipops, Honey and Sea Salt Marshmallows,...
This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.
Chai Tea Lollipops, Honey and Sea Salt Marshmallows,...
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The beloved candy bars of childhood have grown up, but there is no need to go to the French Laundry to get your fix. Candy bar devotees Susie Norris and Susan Heeger show how to reinvent candy bars as they should be-thick and layered with nougat, crisp with toffee, and coated with fine chocolate. Familiar candy-store bars and other nostalgic favorites are re-created using the freshest ingredients, right down to the peanut-laden caramel and chocolate-drenched...
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The author of Town in a Sweet Pickle brings back Candy Holliday, a blueberry farmer with a green thumb for sleuthing...
The much-anticipated wedding of local resident Maggie Tremont and popular baker Herr Georg has stirred up the usually quiet coastal town of Cape Willington. To make sure the wedding of the year goes off without a hitch, the participants gather at a pre-wedding dinner—everyone, that is, except the best man...
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The much-anticipated wedding of local resident Maggie Tremont and popular baker Herr Georg has stirred up the usually quiet coastal town of Cape Willington. To make sure the wedding of the year goes off without a hitch, the participants gather at a pre-wedding dinner—everyone, that is, except the best man...
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The New York Times bestselling author of Town in a Cinnamon Toast returns to Cape Willington, Maine, where blueberry farmer Candy Holliday springs ahead into sleuthing...
The imminent arrival of spring has the locals gearing up for their sweetest celebration ever—the first annual Maple Madness Weekend. Along with maple sugar house tours, a community-wide marshmallow roast, and a weekend-long pancake breakfast, restaurants...
The imminent arrival of spring has the locals gearing up for their sweetest celebration ever—the first annual Maple Madness Weekend. Along with maple sugar house tours, a community-wide marshmallow roast, and a weekend-long pancake breakfast, restaurants...
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Oni Press, Inc
Pub. Date
©2014.
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English
Description
Klem and his pals aren't the most popular Grubbins in candy-starved Repugia, but Klem's hoping that will change once he brings a hoard of candy back from the human world. After all, it's Halloween, so there's candy everywhere! Unfortunately, there're also bullies everywhere, ready to steal all of Klem's sweet, sweet loot. Will he and his friends make it out alive, or are they doomed to an eternity of sugar-free torment?
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In the quaint seaside village of Cape Willington, Maine, Candy Holliday has a mostly idyllic life, tending to the Blueberry Acres farm she runs with her father and occasionally stepping in to solve a murder or two…
Summer has arrived! But as the community gears up for another festive strawberry-picking season, the villagers are shocked when local berry farmer Miles Crawford is found dead in a hoophouse near his strawberry fields....
Summer has arrived! But as the community gears up for another festive strawberry-picking season, the villagers are shocked when local berry farmer Miles Crawford is found dead in a hoophouse near his strawberry fields....
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